Glad to see that Big Nate's now has a permament location but somewhat torn about the name change as both of them have strong brands. Tom's Place has almost a century of brand name recognition in the region and Big Nate's has about 5 years, although 40 years of experience cooking and Tom's Place chef Blake Squibb will remain on the staff. Since the menu is shifting away from what Tom's Place was known for the past 20 years, the name change is probably a good idea.
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